Unsafe food temperatures contribute to three failed restaurant inspections in August

Thursday, September 26, 2013

By Pam G. Dempsey/CU-CitizenAccess --Three area restaurants failed health inspections in August according to new data released this month.

Inspectors found broken coolers and equipment and food out of safe temperature ranges in each restaurant.

One restaurant was temporarily closed after inspectors found multiple violations, including raw chicken out of safe temperature ranges stored in a broken cooler.

via CU-CitizenAccess http://cu-citizenaccess.org/content/unsafe-food-temperatures-contribute-three-failed-restaurant-inspections-august

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